Thursday, December 15, 2011

Candy Cane Blossoms II

Back by popular demand.























The cookies have by far become the most popular post on Baked Perfection.  I made them last year and they became an overnight hit on Pinterest.  Therefore I decided to make them again for you.  This time I rolled a third of the cookies in Christmas colored non-sprinkles to make them extra festive.   These cookies are really delicious and you should definitely try to make them!

Note:  A couple people commented on my last post that these cookies came out flat for them.  A couple tips, don't roll them too large and make sure your butter is not too soft or warm.  If your dough is too sticky, just add up to 1/2 cup more flour.

recipe from Hershey's

1 bag Hershey;s Kisses brand Candy Cane Kisses
1/2 cup butter, softened
1 cup granulated sugar
1 1/2 teaspoons vanilla extract
1 egg
2 cups all purpose flour
1/4 teaspoon salt
1/4 teaspoon baking soda
2 tablespoons milk
Red and Green colored sugar

Preheat over to 350 degrees Fahrenheit. Remove wrappers from candies (approx. 35)

Beat butter, sugar, vanilla, and egg in large bowl until well blended. Stir together flour, baking soda and salt; add alternatively with milk to butter mixture, beating until well blended.

Shape dough into 1 inch balls. Roll in red and/or green colored sugar. Place on ungreased cookie sheet.

Bake 8 - 1o minutes or until edges are lightly browned and cookies is set. Remove from oven; cool 2 to 3 minutes. Press candy piece into center of each cookie. Remove from cookie sheet to wire rack. Cool completely. Yields approximately 35 cookies. 



16 comments:

Sarah said...

I have already copied your original post so I can try to make these when we get home. When I was a kid, Christmas tradition was a version of these with peanut butter and a milk chocolate kiss. I can't wait to have BOTH this year! I am a truck driver and baking is something I look forward to doing when I get home for a break. I've really enjoyed looking through your blog for inspiration and ideas to try when I'm home in my kitchen!

Krysta said...

Well it's no wonder they are so popular because those look fabulous.

Cupcake Crazy Gem said...

These are too amazing!! oh to live in The States and have access to candy cane kisses - I'm sooo jealous!

Anonymous said...

What's your advice and the candy not melting? Or do you just have to let it cool for a while?

Meagan said...

@Cupcake Crazy Gem.....I live in Manitoba and found the Candy Cane Kisses at my local Safeway! Good luck!

Krista said...

I love these, and make a chocolate variety by adding 1/3 cup dark cocoa powder to the dry ingredients. Yum!

Dani said...

I made these and they tuned out great!!! They were a big hit as a treat after our church's Christmas program.
I do have a question though, any tips on how to get the kisses to maintain their form? The first batch I made I waited a few minutes and they still melted a bit and the second batch I waited too long and the cookies cracked somewhat when I put the kisses in.

Baked Perfection said...

Hi Dani,

I am glad they turned out great for you. I usually wait about 1 or 2 minutes to put the kiss on and then don't move them until they are set. I found that if I move them, they lose their shape more.

Hope this helps!

Risa

Jen said...

I have been drooling over these cookies for weeks now! I went to make them today but realized I hadn't picked up the kisses :-/ I'm praying they are still in stock when I got tomorrow!!

Anonymous said...

I just tried making these and they were way too sticky to form into balls. Any idea what I might have done wrong?

Baked Perfection said...

To the last comment, I bet your butter was too soft or warm. If this ever happens with just about any recipe try adding some flour until it comes together and and not sticky.

~ Risa

aimee said...

Colored Sugar?? Can I just put a little food coloring in the sugar?? So excited about making these.

Baked Perfection said...

That is exactly how I make colored sugar. Just squish it around in a sandwich bag until you have consistent color.

Risa

The Newman Family said...

Where did you get your Christmas colored non-sprinkles? I have been to Albertsons and Pavillions and no luck! :(

Baked Perfection said...

To the Newman Family - I bought them at Target this year. They were in the $1 section right at the front of the store.

Risa

The Newman Family said...

Yay, I was able to find them at Target last night. Thanks! I made them for Santa last year and he thought they were delicious! ;)